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Bon Appétit editor Andrew Knowlton attempts to work 24 hours straight at Katz's Delicatessen in New York City. Katz's Deli, which has been around since 1888, is home to the famous scene from "When Harry Met Sally" and offers the best brisket, pastrami, and corned beef sandwiches in NYC. Can Knowlton survive the hectic ups and downs of the busiest deli in the city that never sleeps? Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn CONNECT WITH BON APPETIT Web: http://www.bonappetit.com Twitter: http://twitter.com/bonappetit Facebook: http://www.facebook.com/bonappetitmag Google+: http://plus.google.com/+bonappetit Instagram: http://instagram.com/bonappetitmag Pinterest: http://www.pinterest.com/bonappetitmag Tumblr: http://bonappetit.tumblr.com The Scene: http://thescene.com/bonappetit Want even more? Subscribe to The Scene: http://bit.ly/subthescene ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Working 24 Hours Straight at New York’s Most Iconic Deli | Bon Appétit

FULL EPISODE! Aaron dives even deeper in the world of Brisket. Watch Now! - http://video.klru.tv/video/2365494916/ In this first episode of BBQ with Franklin we go straight to the important stuff: the meat. Find out what you should look for when choosing a brisket to smoke, how it should be trimmed and Aaron reveals his age old recipe for seasoning. Music: "Greenville Girl" (Keyton/Makowski) Vox/Bass - Solid Gold Makowski Drums/ Rusty ole' Milkcan - Kory Cook Bari Sax/Barnyard Skronk - Thad Scott Guitar/Dobro/Barnyard Skronk - Big Jeff Recorded/mixed by Dale X Allen Licorice Tree Records, 2008

Bon Appetit's Andrew Knowlton works a 24-hour shift at Waffle House. The first Waffle House diner opened in Atlanta, Georgia in 1955. Today, the chain restaurant has more than 1,700 locations in 25 states, mostly in the South. Waffle House is known for being open 24 hours a day, 365 days a year. Knowlton's full day on the job starts a little before 7 AM. All Waffle House employees must be either clean-shaven or wear a beard guard, so Knowlton decides to shave the beard. Once Knowlton has his uniform, his on-the-job training an orientation begins. He gets to work making bacon, eggs, waffles, Texas toast, and hash browns. During his down time, Knowlton sits down with Waffle House co-founder, Tom Forkner to learn more about the eatery's history. One of the daily tasks at Waffle House for employees is mixing waffle batter using a power drill attached to a whisk. From there, Knowlton powers through the lunch shift into the evening hour dinner rush and well into late night. As early morning approaches again, Knowlton has lost all track of time but has gained appreciation and admiration for all Waffle House employees. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Working 24 Hours Straight at Waffle House | Bon Appetit

'Binging with Babish' host Andrew Rea reviews the internet's most popular food videos including: 1. Salt Bae Kobe Burger - Nusr-Et Dubai https://www.instagram.com/p/BR8TBR2FC5x 2. Fast Food Lasagna - Epic Meal Time https://youtu.be/m9FRSghXhDM 3. Spicy Ramen Challenge: Kids Edition - Kaycee & Rachel https://youtu.be/4YDUtmVetvY 4. Sliders 4 Ways - Tasty https://bit.ly/2Gcn60c 5. Making Pepperoni Pizza Pancake - TigerTomato https://youtu.be/_JbtooGK43U 6. New! a lot of candy - americatvLETSPLAY https://youtu.be/nniCKTk9viA 7. How to Make Perfect Poached Eggs - 3 Ways | Jamie Oliver https://youtu.be/pAWduxoCgVk 8. "Burritozilla" killed in under 2 Minutes! - Matt Stonie https://youtu.be/PeqRaS6YrcU 9. DIY RAINBOW BAGELS - Rosanna Pansino https://youtu.be/Qi6WUCTdjY4 10. Binging with Babish: Krabby Patty from Spongebob Squarepants https://youtu.be/7EnWiGYT1g4 Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Binging with Babish Reviews The Internet's Most Popular Food Videos | Bon Appétit

Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Ian Purkayastha is a dealer known for selling the good stuff. Not only will Ian deliver right to your front door in his unmarked white van, he'll even let you take a peek at his entire inventory--just in case you want a little something extra. His goods will fuck you up...with flavor that is. As the owner of Regalis Foods, a Brooklyn based specialty food purveyor, Ian sells fresh truffles, mushrooms, caviar, Japanese Waygu beef, foraged foods, and more exotic foods, like salmon milt (male salmon sperm), to the most notable restaurants in NYC. Get ready to spend your day with a dealer...of truffles, mushrooms, and more. Read: I Sold Culinary Crack to Michelin-Starred Chefs - http://bit.ly/1vxafxA Three New Species of Mushrooms Were Found in a UK Grocery Store: http://bit.ly/1oKGl1r Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchiesvice